We follow the Eat Better Start Better Guidelines to ensure that children are provided with meals, snacks and drinks that are healthy balanced and nutritious. Meals are prepared using fresh ingredients by our nursery cook in a new and modern kitchen.
Food is the way to everyone’s heart so we try to keep things varied and nutritional. To keep things fun and interesting, we have themed menus for Easter, Bonfire night, Halloween, Christmas and other celebrations.
Below are examples of lunches and teas taken from our four weekly menus. Our menus are regularly reviewed to reflect the change in seasons and the needs of the children. All dietary needs and requirements are fully catered for.
Morning Snacks - Selection over the week of Cheese straws, Crackers with Spreads, Mini Rice Cakes, Homemade Biscuits
Afternoon Snacks - Fruit Selection
|Mixed Bean Chilli with Potato Wedges||Savoury Scones with Cucumber & Tomatoes||Syrup Sponge and Custard|
|Fish Pie with Sweet Corn||Homemade Pizza with Pepper Sticks||Rice Pudding with Jam|
|Macaroni Cheese with Mixed Veg & Garlic Bread||Fish Dippers with Dips & Cucumber||Lemon Drizzle Cake|
|Lamb or Veggie Hotpot||Beans on toast||Fruit Salad|
|Roast Dinner or Veggie alternative with Roast Potatoes & Vegetables||Pasta Salad with Turkey||Peaches and Ice Cream|